Events will take place at the Wisconsin Center, Milwaukee, Wisconsin.

Tuesday, April 17

9:00 a.m. – 8:00 p.m. | Wisconsin Center 3rd Floor

Registration Open

6:00 p.m–8:00 p.m. | Room 102

Tetra Pak Welcome Reception – Open to all attendees


Wednesday, April 18

9:00 a.m. – 8:00 p.m. | Wisconsin Center 3rd Floor

Registration Open

7:00 a.m – 8:00 a.m.

Coffee, Networking

Come early and enjoy a cup of coffee and continental breakfast before the seminar.

8:00 a.m. – Noon

Keynote Address and Morning Seminars

11:00 – 2:00 p.m. | City of Milwaukee

Spouse Tour

11:30-5:00 p.m. | Exhibit Hall

ICTE Exhibits & Complimentary Lunch

1:00-4:30 p.m. | Exhibit Hall

Ideas Showcase

Topics presented in concise 15-minute talks right on the exhibit floor.

5:00-7:30 p.m. | Wisconsin Center Ballroom

Chr. Hansen Reception & World Championship Cheese Auction


Thursday, April 19

7:00 a.m. – 5:00 p.m. | Wisconsin Center 3rd Floor

Registration Open

8:00-9:15 a.m | Wisconsin Center Ballroom

Industry Recognition Awards Breakfast

9:30-Noon

Concurrent Sessions

11:30-4:00 p.m. | Exhibit Hall

ICTE Exhibits & Complimentary Lunch

1:00-3:30 p.m. | Exhibit Hall

Ideas Showcase

Topics presented in concise 15-minute talks right on the exhibit floor.

5:00-6:00 p.m. Reception | 6:00 – 8:30 p.m. Awards Banquet| Wisconsin Center Ballroom

Champions Reception & World Championship Cheese Contest Awards Banquet

8:30 p.m to Midnight | Hilton Crystal Ballroom

Millerbernd Afterglow Reception