Events will take place at the Wisconsin Center, Milwaukee, Wisconsin.

Tuesday, April 14

5:00 p.m. – 7:00 p.m.

Welcome Reception – Open to all attendees


Wednesday, April 15

8:00 a.m. – Noon

Keynote Address and Morning Seminars

11:30-5:00 p.m. | Exhibit Hall

CheeseExpo Exhibits & Lunch

1:00-4:30 p.m. | Exhibit Hall

Ideas Showcase

Topics presented in concise 15-minute talks right on the exhibit floor.

5:00-7:00 p.m. | Wisconsin Center Ballroom

Reception & World Championship Cheese Auction


Thursday, April 16

8:00-9:15 a.m | Wisconsin Center Ballroom

Industry Recognition Awards Breakfast

9:30-Noon

Concurrent Sessions

11:30-4:00 p.m. | Exhibit Hall

CheeseExpo Exhibits & Lunch

1:00-3:30 p.m. | Exhibit Hall

Ideas Showcase

Topics presented in concise 15-minute talks right on the exhibit floor.

4:30-5:30 p.m. Reception | 5:30 – 8:30 p.m. Awards Banquet | Wisconsin Center Ballroom

Champions Reception & World Championship Cheese Contest Awards Banquet

8:30 p.m to Midnight | Hilton Crystal Ballroom

Afterglow Reception